Wine, prosecco
Dry snacks
Dry snacks
6 types of finger food:
Crostino with burrata, De Carlo cherry tomatoes and pesto
Ricotta whipped with thyme and green onions in balsamic vinegar
Mini-hamburgers Norma-style (eggplant)
Crunchy fava bean spread with anchovy mayo
Crunchy fish sushi
Tempura shrimp with sweet-and-sour sauce
Crostino with burrata, De Carlo cherry tomatoes and pesto
Ricotta whipped with thyme and green onions in balsamic vinegar
Mini-hamburgers Norma-style (eggplant)
Crunchy fava bean spread with anchovy mayo
Crunchy fish sushi
Tempura shrimp with sweet-and-sour sauce
When: Tuesday, September 11, 2018
Time: 6:30 to 8 p.m.
Where: on the rooftop of Palazzo Montemartini Hotel, Largo Giovanni Montemartini 20 (just north of Termini)
Cost: €25 per person pre-paid for the selections listed above; any different drink or food orders are to be paid separately to the hotel.
RSVP to canadarome@gmail.com ATTN Marielle. Booking is required as space is limited and advance payment to Account name:Marielle Lacroix, Bank:Intesa San Paolo, IBAN: IT22U0306967684510329915862, specifying name(s) of guest(s) and event name.