Monday, October 31, 2011

Now You’re Cooking Indian! - November 15, 2011

As the weather starts to cool down, let’s spice things up in the kitchen! At the second edition of “Now You’re Cooking!”, Neeya Jacob will teach us how to make a few South Indian specialties: Coconut Chicken Curry, Coconut Green Beans and Chapathis (Indian flat bread).

Get ready to wake up and heat up your senses with

Now You’re Cooking Indian!

When: November 15, 2011
Time: 7 p.m.
Where: Quartiere Trieste. Exact address will be sent to confirmed participants via e-mail.
Cost: 15.00
Please RSVP by Nov 10th to with the subject line: Now You’re Cooking Indian-Your Name

Space is limited; please remember you are financially responsible for your reservation.