Tuesday, February 5, 2013

Now You’re Cooking (and Eating) Thai! - February 20, 2013

The complexity and delight of Thai food

February is the perfect time to enjoy spicy, aromatic Thai food. CCR member Gisela will prepare a variety of Thai appetizers with condiments and green chicken curry with steamed basmati rice. Exotic fruits will be served to finish. We don’t have to travel to Thailand to  learn how to make these dishes - Gisela will share recipes from her favorite cooking school in Bangkok. Some key elements of our meal will be demonstrated. Wine and beer will be served. 

When: Wed., Feb. 20th, 2013
Where: Private residence, Monte Mario area (near the Cavalieri Hotel) - exact address sent to confirmed participants
Time: 7 p.m.
Cost: €15 CCR members; €20 non-members
RSVP: to canadarome@gmail.com by Friday, Feb. 15, 2013
Please note that you are financially responsible for your reservation.